By Matt Heinz, President of Heinz Marketing
“How I Work” is one of my favorite recurring features in Inc Magazine as well as via Lifehacker’s This Is How I Work Series.
Every Thursday we feature a B2B sales, marketing or business leader in our own series and our own version of “How I Work” questions. You can catch up on everyone we’ve featured thus far in the “How I Work” series here.
This week I’m pleased to feature Tom Keefe, Senior Marketing Operations Manager at Engagio. Tom has a wide array of marketing/sales ops, demand gen, and branding experience, and specializes in optimizing marketing/sales initiatives. Read below to find out what he learned from being a chef. Here in his own words is how he works:
Location: San Mateo, CA
Number of unread emails right now? 103
First app checked in the morning? Engagio
First thing you do when you come into work? Check all the daily digests (reports) that were sent to Sales that morning
What